'#shreyanshshrivastava #btechfoodtechnology #semesterwise #subjects 1st year all subjects semester wise - https://youtu.be/Abwh9lD4V7s 2nd year all subjects semester wise - https://youtu.be/wMni2AzeA6E 3rd year all subjects semester wise - https://youtu.be/90gEkfiIFKk This is the 4th & last video of the series of subjects of BTech Food technology. In this video I covered all information of b tech Food technology 4th year which will help you. Q.1)Know why Tetra pack packaging is superior than normal packaging? Answer - https://youtu.be/yhKXrlbZbkg Q.2)Which gas is used in all packed food products? Answer - https://youtu.be/Gqb22UEZm9Y Q.3)Know about written material on any packet - Answer - https://youtu.be/LvxG1whbDeg Q.4)Why we use hand wash with water but in the case of sanitizer we are not using water to clean our hand? Answer - https://youtu.be/07T-j_RUBas Q.5)What is the difference between Food Fortification & Food Enrichment?|know all details|Fully covered Answer - https://youtu.be/dtTD5HHwoZA Q.6)what are the different types of milk|in detail|within 6 minutes|ShreyanshShrivastava|Food technology Answer - https://youtu.be/SnIdweTW7tk if you like my work then like, share, subscribe if you like the video make sure to hit the subscribe button press the bell icon for the future updates. For contact - [email protected]'
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